Need to pour liberally for the hordes coming to your home over the holiday, but don’t want to break the bank? I asked the top buyer at Astor Wines & Spirits in New York City to tell me what were the reds and whites she served her own family. To read her hit list, click here.
Tags: food
Not since reading Emil Zola’s, The Belly of Pairs, have I found a book so descriptive of food set in a novel.
Will you be returning to this type of novel?
Hope you do.
Thank you for a wonderful read,
Edith
Edith – Thank you for the very generous and lovely comment. It is much appreciated. Can’t tell where you are located, but my next novel, called BUDDHALAND BROOKLYN, is due out in the US in July. It is different, about a Buddhist priest, but I think everyone will recognize that it is the same author at work. I am told it is a much more “mature and accomplished” book. But I am the worst judge of such things. BUDDHALAND BROOKLYN comes out in Australia in September, and in the UK in February, 2013. best, Richard